By Nikki Rose on Monday, 05 December 2011
Category: Members' Blogs

Crete: The Roots of the Mediterranean Diet, presentation by Chef-Author Nikki Rose at Bethesda Green

Bethesda, Maryland, December 11, 2011, 12:30 - 3:30 pm: Presentation at Bethesda Green by Chef Nikki Rose, Founder of the award-winning Crete’s Culinary Sanctuaries Eco-Agritourism Network and author of “Crete: The Roots of the Mediterranean Diet, enjoying the benefits of one of the world‘s healthiest cuisines wherever you live.“ Presentation followed by book signing and brunch at Yamas Mediterranean Grill. Space is limited. Reservations required. (301) 312-8384.  Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

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